A Spotlight on Gastronomy
Executive Chef Luigi Della Cioppa proudly conceptualized the Restaurant's tantalizing Italian inspired menu. Locally sourced ingredients are combined artistically to create a unique dining experience that will indulge your pallet.
The Restaurant blends authentic cuisine and an enchanting ambience to create an unforgettable experience.
Come enjoy our terrace during summer season or Château Vaudreuil's famous Sunday Brunch described as, “A feast of gastronomy, the best brunch in the Montreal region” by the Montreal Gazette.
Monday to Saturday - 7:00am to 10:30am
Sunday - 7:00am to 10:00am -
Lunch Monday to Saturday - 11:30 to 2:30pm
Sunday Brunch (à l'assiette) - 11:30 to 2:30pm
Dinner Tuesday to Saturday - 6:00pm to 10:00pm
Room service Monday to Sunday - 7:00 to 21h30pm
Do not forget to make your reservation